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The Hidden Duke’s Heart

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Chapter One

 

 

The service courtyard of Aldermere Hall could have swallowed the ground floor of Rennet’s Bakery twice over. Grey stone stretched in every direction, slick with rain that had stopped twenty minutes ago and left the air smelling of wet slate.

Jane crossed it with a basket that weighed more than common sense should have permitted one person to carry alone. Her mother had packed banana muffins, orange marmalade in two varieties, a round of walnut bread that sat like a warm stone against the bottom, and a quantity of maternal ambition that added no physical weight and somehow made the whole enterprise heavier.

‘Present yourself well. Do not chatter. And for mercy’s sake, Jane, do not touch anything that is not yours.’ Her mother had said it twice on the doorstep and once more through the parlour window as Jane walked away, and would deliver it a fourth time over supper, on the principle that an instruction was not truly given until it had been given to exhaustion.

The basket tilted as she rounded the corner toward the kitchen entrance, the oilcloth sliding toward the gravel with a slow, resigned certainty she could watch happening and do nothing whatever to prevent. Her left hand shot out and caught nothing useful. Her right overcompensated in precisely the wrong direction.

A hand that was not hers caught the oilcloth before it fell.

It belonged to a man in a dark coat who had come from somewhere to her left without her hearing him He was of a tall stature, with shoulders of sufficient breadth to fill his coat without the slightest aid of a tailor’s padding, and his dark hair, though wanting the shears, served only to draw notice to the firm cast of his jaw. His dark grey eyes, fixed upon her with an intensity that defied the polite decorum of society, made a singular impression upon her mind. He pressed the cloth’s edge flat against the rim, his fingers brushing the back of her glove as he did it, and stepped back, and the brush of his hand was ever so fleeting before she had decided whether to take offence.

“Thank you,” Jane said. “That would have been a disaster of genuinely historic proportions, because those muffins are for the Duke of Aldermere, and my mother would have buried me in the garden if I’d delivered them as gravel pudding.”

He held her countenance a moment longer than the situation strictly warranted, his gaze lingering over the frame of her long, nut-brown tresses and the striking green of her eyes, as if he meant to commit each feature to memory; then, his mouth moved toward an expression that could scarce be called a smile.

“I’m delivering for Rennet’s Bakery,” Jane added, because his silence seemed to be waiting for her to fill it, and she had never in her life met a silence she could leave alone. “In Millcombe. We had a letter about the order last week and my mother wanted to bring everything personally, but my sister Lottie has a cough and my father cannot leave the ovens before noon, so here I am, very nearly ruining everything exactly as predicted.”

He inclined his head, so slightly that a less attentive person would have missed it, and Jane was observing his face because he was not talking and she needed something to read instead.

“You must be one of the stewards,” she said. “Or a secretary, perhaps. You have a secretary’s coat, if you don’t mind my saying so, though I suppose you might mind, in which case please forget I said it and I will simply go and deliver these muffins before anything else goes wrong.”

His gaze dropped to the basket, came back to her face, and then, with the deliberateness of a man choosing a single coin from a full purse, he lifted one hand and pointed toward the kitchen door.

“Splendid.” Jane said. “Thank you. I’ll just go in, then, and stop accosting the household.”

She went. When she glanced back from the doorway, the courtyard was empty.

The kitchen of Aldermere Hall possessed all the splendor and opulence to which Rennet’s Bakery might, in its wildest flights of fancy, aspire to become. Copper pans hung from iron rails in descending order of size, each polished to a shade of amber that caught the firelight and threw it back with interest. The ovens were enormous, the preparation tables smooth as cream, and the whole room smelled of bread and rosemary and the warmth that comes only from a kitchen where someone competent has been working since before dawn.

“You’re the Rennet girl,” said a woman at the largest table, without looking up from the pastry she was trimming. Her hands moved with the practiced certainty of one whose labor had spanned three decades, and who had exhausted her patience for the bungling of others within the first year.

“Jane Rennet, yes, ma’am. I’ve brought the order my mother arranged with the house.”

“Set it there.” The woman nodded toward a side table already occupied by a bowl of rising dough and a jar of something dark. “Mrs. Vale. I’m the cook. If your mother’s marmalade is as good as the sample she sent last month, we may have further business. If it is not, we will not, and I will tell her so directly.”

“She would expect nothing less, Mrs. Vale.”

Mrs. Vale glanced up at that, and her expression suggested Jane had passed a test she had not known she was sitting.

“Was the walk from Millcombe very wet?” asked a second woman, who appeared through the door behind Jane carrying a set of linen napkins folded over one arm. She was shorter and rounder than Mrs. Vale, with a face kind in the way that comes from years of knowing exactly how much kindness a household can absorb before it turns to indulgence. “Mrs. Croft. I’m housekeeper here.”

“Only the last mile, ma’am, and my shoes have survived worse.”

“Your mother writes an excellent letter. Very specific about the marmalade process, which His Grace will appreciate, as he prefers to know what he is eating and where it came from.”

“My mother would rather perish than send anything anonymous,” Jane said.

“A commendable quality in a supplier,” Mrs. Croft said, and smiled, and tucked a napkin corner beneath her arm. “And you met no trouble finding the kitchen entrance?”

“I met a man in the courtyard who pointed me toward it. Tall, dark coat, very quiet. I assumed he was a steward, though I may have offended him by saying he had a secretary’s coat.”

Mrs. Croft’s mouth opened, closed, and opened again, as though she were choosing among several answers and finding none of them adequate.

“I see,” Mrs. Croft said, after a pause long enough to hang laundry in. “Yes. That would have been, well. You’ll have met a member of the household, Miss Rennet, and I wouldn’t trouble yourself about it. We are a quiet house. You will find us less lively than you are used to, I expect.”

“Quiet how, ma’am? My family’s notion of quiet is anything below a shout across the ovens.”

“Quiet in the way of a house whose master prefers it so.” Mrs. Croft folded the last napkin with a care the napkin did not require. “His Grace keeps to himself. He does not entertain, he does not call and is not called upon, and the county has had a great deal to say about the silence and very little of it kind. You will hear the talk soon enough, since Millcombe runs on it. I only ask that you not bring it through my kitchen door.”

Before Jane could ask what that meant, a young man came through the corridor with the buoyant energy of someone who had decided, long ago, that he was going to enjoy his position regardless of whether his position reciprocated his feelings. He had sandy hair, a face built for grinning, and the sort of posture that belonged to either an under-butler or an unusually confident footman.

“Whitlock,” he said, with a small bow that managed to be both correct and cheerful. “Under-butler. I see Mrs. Vale hasn’t frightened you off yet.”

“She has been here four minutes, Whitlock,” Mrs. Vale said, without turning around.

“Exactly. Most of the delivery girls cry by three.”

“They do not cry.”

“Bernadette cried.”

“Bernadette dropped a crock of butter on my floor and then stood in it.”

“And cried about it, which is my point.” Whitlock turned to Jane with undiminished good humour. “Has your family always done baking, Miss Rennet, or did someone wake up one morning and choose flour?”

“Three generations. My grandmother started with bread and funeral biscuits and my mother expanded into pastry and preserves. We supply half the village and most of the assembly suppers, when they’ll have us.”

“Funeral biscuits,” Whitlock said, with genuine interest. “I confess I should like to try one, though perhaps not under the traditional circumstances that usually accompany them.”

“We do sell them to the living as well. They’re really just spiced shortbread with a morbid reputation, and my grandmother always said the reputation was half the appeal, because there is nothing the living enjoy quite so much as a biscuit that reminds them they are not yet departed.”

“Your grandmother sounds a formidable woman.”

“She was, and she would have approved of this kitchen, though she would have found fault with the marmalade jars being stored on the warm side of the room, which she considered a moral failing.”

“Mrs. Vale stores them on the warm side of the room,” Whitlock said, with the delight of a man laying a trap.

“Then your grandmother and I shall have words,” Mrs. Vale said, without turning from her pastry, “and I expect I shall win them, as I have never yet lost an argument to a woman who is not present to conduct it.”

“A quality that improves most things,” Whitlock said before Mrs. Vale could decide whether she had been insulted.

Jane laughed, and Whitlock looked pleased, and even Mrs. Vale’s shoulders shifted in a way that, in a more demonstrative woman, might have been called amusement.

“Mrs. Croft tells me the house is a quiet one,” Jane said, because curiosity had always been stronger in her than caution. “She made it sound rather grave.”

“She is being kind, which is her great failing,” Whitlock said cheerfully. “The plain truth is that His Grace is held to be the coldest man in three counties. He turned half the household off some years back, he has not given a dinner in longer than I have been here, and the few callers brave enough to try the door were sent away so thoroughly that they stopped trying. There are children in Millcombe who believe he is a story their mothers invented to keep them from the lane.”

“Whitlock,” Mrs. Croft said, in a voice that could have pressed linen.

“I am only saving Miss Rennet the trouble of hearing it worse in the village, where they will tell her he is cruel and proud and has a temper like a winter sea. I find it kinder to give a person the gossip from someone who actually draws his wages.” Whitlock turned back to Jane, unrepentant. “He is exacting, that part is true. He notices everything and forgives very little, and a body learns to do the work properly the first time. But you will deal chiefly with Mrs. Vale, who is more frightening than any duke, so you should think no more of it.”

“He is not cruel,” Mrs. Vale said, without turning from her pastry, and the flatness of it closed the subject more firmly than any defense could have. “He is a private man, and private men are easy to invent stories about. Mind your work, Whitlock, and let Miss Rennet mind hers.”

Jane filed all of it away, the cold master ,the discharged servants and the door that remained barred to all inquiries ,and resolved to be careful and quick and gone before she gave a man like that any reason to notice her. It seemed, at the time, an achievable plan.

“You may tell your mother the order is received,” Mrs. Croft said, “and that I will write to her within the week regarding further arrangements. We have a summer dinner planned for the twenty-third, and His Grace has expressed a preference for local suppliers where the quality warrants it.”

“I will tell her, ma’am. She’ll be very glad of it. A standing order from Aldermere would mean a great deal to us, more than I think I am supposed to say out loud in a duke’s kitchen.”

“Then we shall both pretend you did not,” Mrs. Croft said, not unkindly.

Jane’s hands tightened on the basket handle with the effort of keeping the hope off her face, the kind of hope that could carry the bakery through a hard season and remind the Garricks, come spring, that the Rennets had friends above the village. She was beginning to feel almost steady when she noticed the tray.

It sat on the edge of the hearth shelf, close enough to the fire that the cloth beneath it had begun to darken at one corner. A platter of tartlets, she thought, or possibly small pies, left too near the heat by someone who had stepped away at the wrong moment.

“That tray is rather close to the fire,” Jane said.

“That is Bess’s tray and Bess’s carelessness,” Mrs. Vale said, “and Bess will answer for it when she returns from the cold store. Leave it where it lies, Miss Rennet. The hearth is my business and not a delivery girl’s.”

“It will scorch the cloth, ma’am, and the cloth will scorch the shelf, and I have watched a shelf fire take half a bakehouse before breakfast. I only mean to move it a hand’s width.”

“Do not touch it. The handle will be hot enough to mark you,” Mrs. Vale said, already moving. But Jane’s hand was already reaching, because her body had made the decision before her brain could overrule it. The same instinct had pulled burning loaves from her father’s ovens since she was twelve, and her mother had long since stopped trying to cure her of it.

Her fingers closed on the tray’s edge. The heat bit into her palm like a wasp and she flinched, jerking backward, and the trailing end of her shawl dragged across the open flame beneath the trivet.

It caught at once, dry wool meeting live heat with a quiet, steady with diligence that owed nothing to drama. The left side of her shawl was alight before she understood it had begun, and the kitchen filled with the smell of scorching and the sound of shouting. Mrs. Vale was calling for water, Mrs. Croft was pulling a cloth from somewhere, and Jane was producing a sound she would later describe to Lottie as a controlled exclamation and which was, in truthful fact, a shriek.

And then he was there.

The man from the courtyard crossed the kitchen as if silence were a mode of transport, and his hands closed over her shoulders before she understood what was happening. He turned her away from the hearth with a grip that held her steady and did not bruise, and one arm came round her to sweep the burning wool off her shoulders in a single motion that pressed her briefly back against the whole length of him. He dropped the shawl to the stone and set his boot to it until the flames sunk into a smouldering smoke.

It was over in seconds, and yet for the length of those seconds Jane was held against his coat, his forearm a hard line beneath her collarbone and his breath stirring the hair at her temple, and the heat of his palms through her sleeves had stopped being entirely about the fire. His hands stayed a moment past the moment they were needed. So did she, and the not-stepping-back was its own small admission, made and unmade before either could be held to it.

Then his hands opened and she turned in the space they left, and they were standing too close, near enough that she had to tip her chin to find his face, near enough to see that whatever held his expression was not the alarm she had expected. He was looking at her mouth, briefly, in the instant before he caught himself doing it, and the catching was the most expressive thing he had done since the courtyard.

“You are not burned,” he said. It was the first thing he had said to her, low and uneven, and it had the sound of a man confirming something for his own sake rather than asking it of hers.

“Only my pride, and my palm, and my mother’s shawl, in roughly that order of severity.” Her voice was higher than she wanted it. “I saw the tray and I thought it would burn, and then I was the thing burning, which I think you will agree is no improvement at all.”

His gaze dropped to her palm, where the skin had gone an angry, mottled pink, and his jaw set at the sight of it. He reached as if to take her wrist and examine the burn himself, then stopped, his fingers an inch from hers, and let the hand fall, and the courtesy of not touching her cost him something she could see and could not name. When his eyes came back to her face he held them there a moment longer than any exchange between strangers had a right to, and Jane discovered she had forgotten, entirely, the dozen apologies she had been assembling.

“Your hands,” Mrs. Croft said, hurrying forward with a wet cloth. “please allow me to inspect your hands, Miss Rennet, we must cool the burn at once.”

“They are perfectly well, truly, the tray only caught my palm for a moment and the shawl took the worst of it.” Jane accepted the cloth and pressed it to her hand, grateful for something to do with her eyes that was not the man in the dark coat, who had stepped back to a more proper distance and was watching her across it as though the distance cost him an effort he did not wish to explain. “I’ll pay for any damage. To the floor, the tray, or anything else I’ve managed to destroy in what I believe has been approximately eleven minutes.”

“Twelve,” Whitlock said, from the doorway, and his voice had changed. The cheerfulness was still there, joined now by something careful and a little awed, and he was not looking at Jane.

He was looking at the man in the dark coat.

“Your Grace,” Whitlock said. “I did not realise you were in the kitchen.”

The room went very still.

Jane’s breath stopped somewhere between her lungs and her teeth, and the blood left her face so quickly she felt it go, draining downward like water through a cracked cup. She looked at the man who had caught her muffins and pointed her toward the door and pulled a burning shawl from her body, and none of it would reconcile. This was the cold master Whitlock had described not twenty minutes ago, the exacting recluse who forgave very little and turned callers from his door, the man children in the village were frightened into behaving by. That very man had crossed his own kitchen with a hurried step to arrest the flames with his bare hands and had looked at her scalded palm as though it grieved him, all the while, he had not uttered a single hard word, and she could not make the two of them be the same person. She had even told the Duke of Aldermere he had a secretary’s coat.

“Your Grace,” she whispered, and the curtsy her knees produced was a minor miracle of structural engineering, given that they had both, independently, decided to stop working.

He looked at her. His face held no anger, which was almost worse, because anger at least would have been familiar and she would have known what to do with her own face in response. His gaze dropped once more to her burned hand, then to the ruined shawl, and then back to her, and there was something in that last look she could not name and did not want to examine, because her capacity for absorbing new information had reached its limit for the afternoon.

He said nothing.

“It is best I take my leave,” Jane said. “I must trespass no longer upon your time. I offer my sincerest apologies, Your Grace, for the shawl and the fire and the secretary remark. I will understand entirely if you prefer not to continue with the bakery order, and my mother will understand too, though she may not speak to me for approximately a year.”

She did not wait for an answer. She collected her empty basket, curtsied again with knees that barely cooperated, and walked out of the kitchen on legs that felt borrowed from someone who had not recently set herself ablaze before a duke.

She walked into the returning rain without her cloak, which she had left hanging on the kitchen peg and could stay there for the rest of her natural life, and by the lower gate the shaking caught up with her. Three months her mother had spent cultivating this connection, and Jane had ended it in a quarter of an hour and a cloud of burning wool. It was worse than a lost order, because the Garricks owned the building the bakery stood in, the lease came due in spring, and they had been wondering aloud for a year whether a bakery was the best use of the place. A word from Aldermere would have stood between her family and that wind, and she had just reduced it to ashes.

She pressed her forehead to the cold gate, allowed herself one held breath of despair, and started the wet walk to Millcombe, rehearsing a kinder version of the afternoon and knowing the true one would be out of her mouth before she reached the door, because it always was.

Behind her, in the kitchen she had fled, the Duke of Aldermere stood alone beside a smear of ash on the stone floor and a shawl that had stopped smouldering.

He bent, picked it up, and folded it with the care of a man handling something that mattered, though the wool was half gone and the edges were black and the whole thing smelled of smoke and disaster.

Then he crossed the kitchen, took a single banana muffin from the basket she had delivered, and carried both upstairs to his study without saying a word to anyone.

 

 

 

Chapter Two

 

 

“Your Grace, regarding the bakery order from Millcombe.”

Mrs. Croft stood in the doorway of his study with her hands folded and her expression arranged into the careful neutrality she wore when she had opinions and was waiting for permission to deploy them. Thomas had watched her arrive at that face perhaps three hundred times in four years, and it had never once meant that she lacked an answer to her own question.

He looked up from the desk. The morning post sat untouched at his elbow, and the coffee she had brought an hour ago had gone cold beside it, because he had not remembered it was there. He had not remembered much of anything since yesterday afternoon.

“You have come to ask whether I wish to continue with Rennet’s,” he said.

“I have come to confirm it, Your Grace, which is a different errand and a shorter one.” She stepped into the room with the confidence of a woman who regarded entering without invitation as less a breach of protocol than a professional requirement. “Mrs. Vale reports the marmalade is excellent. Better than the Cheltenham supplier and at half the cost, and the muffins were very fine. The walnut bread she pronounced competent this morning, which from Mrs. Vale is the equivalent of a standing ovation in a full theatre.”

“Then there is little to confirm.”

“There is the matter of how the young woman left us.” Mrs. Croft let that settle, the way she let most things settle, by saying nothing further and allowing the silence to do her work. “Miss Rennet burned her hand. Not badly, though the mark will take a few days. She left her cloak on the kitchen peg, and she left, if I may speak plainly, in considerable distress. She believed she had lost the order before she was through the door, and I could not reassure her quickly enough to prevent it. Whitlock says she very nearly ran across the courtyard.”

Thomas looked at the burned shawl, folded on the corner of the desk beside a single banana muffin he had not eaten. He had carried both upstairs the previous afternoon and set them there and had not moved them since.

“She apologised to me for the smell,” he said.

“She apologised to me for your boot, the floor, and I believe the tray, though the tray was entirely Bess’s doing for leaving it near the hearth.” Mrs. Croft’s mouth performed a small, complicated movement. “She is the only person in my memory to catch fire in this kitchen and treat it chiefly as an inconvenience she had caused other people.”

“She crossed the courtyard afterward as though nothing had happened to her at all,” he said. “Quickly, with the empty basket, the way a person walks when running would cost them more pride than the walking already does. She did not look back once.”

“And you were watching to see whether she would,” Mrs. Croft observed, not unkindly, and then was tactful enough to pretend she had said nothing of the sort.

“Let the quantity be doubled.” he said.

Mrs. Croft’s quill stopped above her little book. “Double it, Your Grace?”

“Mrs. Vale will find a use for what the household cannot eat. Double it.”

“I daresay she will.” She made the note without enquiring why the Duke of Aldermere had developed an appetite for twice as many banana muffins as any reasonable house could consume, which Thomas counted among the chief virtues of employing a woman who had been at her post since before his father had passed on. “I will tell you honestly, Your Grace, that I am greatly pleased to write it. The kitchen was a different room while she stood in it. Whitlock laughed twice. Mrs. Vale’s shoulders came down from about her ears, where they have lived since Michaelmas. I have not heard that kitchen make those sounds in a very long while, and I had grown used to its quieter version.”

“It has been a long while,” Thomas agreed.

“It has been a very long while, Your Grace, and you will forgive me for keeping the count when no one asked me to.” She held his gaze a moment longer than professional curiosity required. “It does the house no harm to be reminded what it used to sound like, and it does you rather less harm than you appear to believe.”

He did not answer that, because answering it honestly would have required him to say that he had stood in the doorway holding a stranger’s scorched shawl and understood that something had changed and could not be unchanged, and he had not said a sentence of that length aloud, on a matter that touched him, in longer than he cared to count.

“I should like to offer Miss Rennet a position,” he said instead.

The sentence arrived before he had entirely finished building it, which was alarming, because building sentences before speaking them was the whole of his discipline and had been since the afternoon a single careless word had cost more than he had ever imagined a word could cost.

Mrs. Croft set her quill down altogether. “A position, Your Grace.” She approached the words with the care of a woman who could see several implications arriving at once and wished to manage their entry. “Forgive me. I want to be certain I understand what is being offered, and to whom, and on what terms, before I commit any of it to a letter that her parents will read more than once.”

“An apprenticeship. Under Mrs. Vale. Full wages, respectable hours, proper supervision.” He paused, aware that he was speaking more in one morning than he had spoken in any single conversation since Christmas, and conscious of her own awareness, and that they were both mutually resolved to pass it over in silence. “She has skill. Mrs. Vale said the marmalade was excellent.”

“Mrs. Vale said it was competent, Your Grace, and I have just told you what that means in her language, so we are agreed it amounts to the same thing.” A momentary change passed across her countenance but was immediately checked. “May I ask you a question that is not entirely my place to ask?”

“You will ask it regardless.”

“I will, in time, so we may as well save the morning.” She folded her hands again. “When you say she has skill, and when you double an order no household can finish, and when a burned shawl sits on your desk a full day after the fire that made it, am I writing to her parents about a baker’s daughter, or about something you have not yet found the words for?”

Thomas was quiet for a moment that lasted slightly longer than he intended.

“You are writing to them about an apprenticeship,” he said. “Mr. and Mrs. William Rennet. Explain the terms. Make it clear the offer is an opportunity and not an obligation, and that the family’s standing at the bakery will not suffer in the smallest degree if they decline.”

“And if I think the answer to my question is the second one?”

“Then you will keep that opinion, as you keep so many, in the book in your apron and not in the letter.”

“As you wish, Your Grace.” She did not look remotely persuaded, which he had expected. “Shall I return the cloak with the letter?”

“Return it with the letter.”

She made the note, and then she did not leave, which was unusual, because Mrs. Croft left rooms with the same economy she did everything else. She stood holding her little book, and her gaze drifted to the shawl, and her voice when it came was gentler than her housekeeping voice and older than her years of service.

“You have not offered anyone a place in this house on your own word since Master Henry’s demise,” she said. “I mean no impertinence by saying it. I only think someone ought to say it aloud, so that you are not the only one in the room who has noticed.”

The name landed in the quiet and sat there. Thomas let it.

“You were here,” he said. It was not quite a question.

“I was here. I dressed the hall in black and I put away his coats, and I have been careful ever since not to say his name on a morning when it might do you an injury.” She hesitated, a thing she rarely permitted herself. “Is this such a morning?”

“It is not, and you may say his name without fearing what it will do to me today.” He turned the blackened edge of the shawl between his fingers. “Say the rest of it, since you have plainly been carrying it as long as I have.”

“It was a horse, in the end,” Mrs. Croft said slowly, watching him as a person watches a step they are not sure will hold their weight. “A foolish quarrel about a horse, the sort of thing that should never cost a family anything at all, and I have never understood how it cost this one so much.”

“It was not the horse.”

“No, Your Grace. I did not think it was.”

“I called him a coward.” He said it without inflection, the way a man reads aloud a figure from a ledger. “Over something trivial that I can no longer even reconstruct. Henry, who rode faster than I ever did and laughed louder and forgave more easily than any man I have known. I called him a coward because I was angry, and he looked at me as though he were revising his understanding of the world to make room for it, and he was on a horse and out of the yard within the hour.”

Mrs. Croft had gone very still.

“The lane by Merton’s farm,” she said quietly. “We were told the horse threw him.”

“I found him on the verge.” Thomas’s voice did not rise and did not break, and its very composure was the most distressing circumstance in the room. “His leg at an angle that did not belong to anatomy, and his breathing already gone shallow. He said my name, and only my name, Mrs. Croft. There was no forgiveness in it that I could hear, and I have spent four years wishing there had been blame in it instead, so that I might at least have been answered. He said it once, and I held him and said everything I should have said in the yard, and none of it reached him, because there was no longer anyone there to reach. I was talking to myself in a field.”

“And so you stopped,” she said. “I had wondered. We all wondered, below stairs, and none of us dared to ask, and I think now we were wrong not to.”

“I did not stop entirely. A duke cannot govern in silence.” He set the shawl down. “I speak when duty requires it, when the law demands a voice, when an instruction cannot be carried by a nod or a written note. I do not speak for pleasure, and I have not wished to, because I learned in one afternoon precisely what an unnecessary word can buy.”

“Until yesterday,” Mrs. Croft said, and it was not a guess.

He did not confirm it, and his not confirming it was confirmation enough for a woman who had read him for four years. She gathered herself, and the housekeeping briskness returned to her like a garment taken up from a chair.

“I shall write to the Rennets this morning,” she said. “I shall make it an opportunity and not an obligation, exactly as you have instructed, and I shall keep my opinions in my apron.” At the door she paused. “I am glad of it, Your Grace, whatever it proves to be. Glad enough that I will say so once and then never mention it again, which I believe is the arrangement you prefer.”

She left with the gait of a woman carrying an unusual instruction she intended to execute perfectly while forming a great many private opinions about its origin.

Thomas sat in the silence she left behind and pulled a sheet of paper toward him, because some part of him wished to extend the offer in his own hand rather than hers. He wrote, Miss Rennet, and stared at it until the ink dried, and by then the staring had become its own argument, since any sentence that required this much deliberation would reveal a good deal more than he intended.

He crossed it out and tried again. The second attempt read like a solicitor settling a claim against a firm, as though she had cracked a piece of furniture rather than caught fire in his kitchen while he stood close enough to feel the startled heat of her through two layers of cloth. By the fourth attempt the floor near his chair had acquired a small drift of discarded paper, and by the fifth, which began with promising restraint and ended somehow with a remark about marmalade, he had begun to suspect himself of conducting a courtship through preserves.

Whitlock appeared in the doorway with the air of a man who had been sent and would rather not say by whom. “Mrs. Croft asks whether there is anything for the afternoon post, Your Grace. She mentioned a letter you might be wishing to send to Millcombe.”

“There is nothing of mine for the post.” Thomas swept the ruined sheets into the basket beside the desk with the flat of his hand. “Mrs. Croft’s letter to the Rennets will go, and it will go in her words rather than my own, which this morning are proving unequal to a single line of correspondence.”

“I find that a great comfort, Your Grace, if you will permit me to say so.” Whitlock’s expression remained scrupulously correct, though something behind it was plainly enjoying itself. “I have ruined more letters than I have ever sent, and I had begun to think it a failing peculiar to the lower servants.”

“It is a failing peculiar to anyone who has too much to say and no safe way to say it.” He gathered the last fragment and dropped it after the others. “Tell Mrs. Croft her letter stands, and that mine does not, and that she is at liberty to form whatever conclusions she may please, since she will do so regardless of my permission.”

Whitlock bowed, gathered the basket, and withdrew. The room fell silent yet once with the particular quiet of a place where a great deal had been left unsaid on purpose.

The letter from Hubert was where he had left it, in the second drawer on the right, beneath the estate ledger, where something could be ignored without being lost. He drew it out and read it again, though the contents had not improved with rest.

Cousin, it began, in a hand elegant and slightly too large, the hand of a man who wished to appear important on paper because his importance in person had always been assertion rather than evidence. I write with familial concern regarding your situation at Aldermere. The county talks, as counties do, and the talk has lately turned to the question of your domestic arrangements. You are young yet, though time is not unlimited, and the future of the title is a matter of interest to more parties than yourself. I do not presume to advise. I wish only to express my hope that you will consider the question with the seriousness it deserves, and to remind you that your family, such as it remains, stands ready to support whatever decision you reach.

He returned it to the drawer without answering it, because answering would require him to pretend the concern was real, and he did not spend words on pretence.

A knock came at the open door, and Mrs. Croft put her head in, her writing apparatus evidently already in employment.

“Forgive me, Your Grace. The letter to the Rennets I can manage, but I find I have a question about the other correspondence, the one I am told sits unanswered in your drawer.” Her tone was scrupulously light. “Mr. Hubert Bennister wrote again, I believe. The footman who carries the London post mentioned it, and I do not like to send a household into a season without knowing whether I am to expect your cousin among the spring visitors.”

“You are not.”

“I am relieved to hear it.” She did not move from the doorway. “May I be frank, since we have already been frank once this morning, and a second occasion will hardly ruin the score. Three letters in a twelvemonth from a gentleman who has never in my recollection written to enquire after your health out of affection. I should like to understand what it is he wishes, so that I may guard the house against wanting it for him.”

Thomas considered the question, and considered that she had earned the answer, and that saying it aloud to a person who would keep it was a different act from saying it carelessly to a person who would not.

“He is my nearest male relation,” he said. “The next name in the line of succession. He has no fortune of his own that amounts to anything, and he has built his credit, his position, and the expectations of every tailor and club secretary in London upon a single assumption.”

“That you will depart this life without an heir,” Mrs. Croft said, and had the grace to look as though she disliked the words in her own mouth.

“Every year I remain unattached is a year he can borrow against. Every hint that I might wed is a crack in the foundation he has built.” Thomas’s gaze went to the drawer. “A wife would trouble him. A child would ruin him.”

“And he has written three times now,” Mrs. Croft said, “which I confess I had not weighed properly until this moment. The footman remarked on the frequency, and I dismissed it as a cousin’s idleness.”

“The first letter enquired after my health, and I took it for idleness too. The second observed the expense of maintaining Aldermere alone and suggested, very gently, that I might consider the burden of carrying it without anyone beside me.” He turned the drawer’s key once between his fingers and did not open it. “This third speaks of matrimony outright. A man does not move from my health to my matrimony in three letters unless something has changed in his own affairs.”

“His patience, perhaps,” she offered.

“His patience, or his creditors, or both together. I incline toward both.” He let the key rest. “The progression is the whole of the message, Mrs. Croft. A subtler man would have buried it. Hubert has never been a subtle man, and men who are not subtle leave a trail behind them whether they mean to or not.”

Mrs. Croft absorbed this with the expression of a woman recalculating a household she had thought she understood. “Then you fear him.”

“I do not fear him. The title is secure whatever he desires, and he is fully aware of it.” He set his hand flat on the ledger above the drawer. “What I understand is that a man who has borrowed against a future that is not his does not wait quietly when that future begins to shift under him. He acts. His actions are shaped by desperation, and desperate men have a gift for making things unpleasant for everyone who stands near them.”

“And a matrimony would shift it,” she said slowly.

“A matrimony would shift it. A child would end it.” Thomas looked at the burned shawl, and then at the muffin, and then away from both. “Until yesterday I had not considered either prospect with any seriousness, because considering them meant imagining a life that held another person in it, and I have not been able to imagine that life without hearing my own voice saying a thing I could not take back.”

Mrs. Croft was quiet for a long moment, and when she spoke her voice had lost its briskness entirely.

“And yesterday a young woman set her shawl alight in your kitchen and apologised to your boot,” she said, “and you found you could imagine it after all.”

He did not answer, and she did not require him to.

“I shall write both letters, Your Grace,” she said, “and I shall say nothing of either to anyone, and I shall be glad of the first and watchful of the second. That is the most a housekeeper can offer, but I find I mean all of it.”

When she had gone he opened the bottom drawer and placed the shawl inside and closed it. Then he opened it again, because putting it away had felt too much like losing her, and he was not yet prepared to lose a woman he had not yet found the words to keep. The banana muffin sat untouched beside the cold coffee, the last material proof that she had stood in this house, and he left it where it was and went down to tell Mrs. Vale she was getting an apprentice.

She received the news with her hands in pastry and her expression unaltered, the stillness of a woman calculating how much additional labour another body in her kitchen would cost her and whether anyone’s marmalade was worth the disruption.

“The Rennet girl,” Mrs. Vale said.

“Miss Rennet, and yes. She is to come to you as an apprentice, on full wages and your own standards, by seven each morning.”

“She reached for a hot tray without a cloth and set herself on fire, Your Grace, which is not the conduct of a woman I should ordinarily welcome within reach of my ovens.”

“She also made the marmalade you were good enough to call competent, which I am reliably informed is the highest praise your kitchen has issued since Michaelmas.”

Mrs. Vale looked at him for a long moment, her hands going still in the dough, and Thomas had the distinct and uncomfortable sense that she was reading in his face a thing he had not meant to leave there for reading. Very little surprised Mrs. Vale anymore. Eleven years at Aldermere, three cooks, two housekeepers, and the burying of his brother had seen the surprise out of her.

“I will have her here at seven, then,” she said at last, “and she will keep my standards and not her mother’s, however good the woman’s marmalade, and she will learn that a tray near a hearth is the cook’s business and not a delivery girl’s. Those are my terms, and I do not negotiate them with dukes.”

“Your terms are accepted in full, Mrs. Vale, and I would not dream of negotiating with the only person in this house who frightens me.”

“And should she set anything else alight, Your Grace, I will expect a person other than myself to put her out.” She returned her hands to the pastry without waiting to see how the remark was received. “I have a kitchen to run, and I cannot be forever extinguishing the help.”

Thomas inclined his head and left before his face could betray him, because Mrs. Vale’s last remark had been delivered in a voice entirely devoid of expression and aimed without the smallest mercy, and unless he was very much mistaken, the cook of Aldermere Hall had just made him the object of her mirth. The mischief of it was that the wit was excellent, and for four years, he had lost all conception of how a man was expected to command his features when something turned out to be genuinely humorous.

 

 

 

Chapter Three

 

 

“It will be a cancellation,” Jane said, and did not reach for the letter.

The letter sat on the bakery counter between a dusting of flour and the morning’s first tray of cooling rolls, bearing the Aldermere crest in dark wax. Jane had been staring at it for the better part of a minute while her family assembled around her in various states of anticipation that she did not share. She had spent three days waiting for this letter.

She had spent those three days convinced, with the steady grinding certainty of a person who had earned her pessimism, that Aldermere’s household had composed a formal explanation of why the bakery would not be receiving further orders. The baker’s daughter had insulted the duke’s wardrobe and then set herself on fire, and neither of those things tended to generate repeat business.

“You don’t know that,” Lottie said, leaning across the counter with her chin on both fists and her eyes fixed on the wax seal. “It could be anything. It might even be a declaration of the heart.”

“It is most definitely not a declaration of the heart, Lottie.”

“You haven’t opened it.”

“I do not need to open it to know that the Duke of Aldermere has not sent me a letter proclaiming his affections three days after I nearly burned down his kitchen.”

“Open the letter, Jane,” Margaret said, from the doorway to the back room, where she had been scoring loaves with the steady, unhurried precision that characterised everything she did. Margaret’s authority in the bakery operated independently of eye contact.

Jane opened the letter.

She read it once, quickly, and the words did not arrange themselves into any order she recognised. She read it again, more slowly, and this time the words cooperated, but they produced a meaning so far from what she had expected that her hands went still on the paper. The bakery fell silent around her, because the Rennet family had lived together long enough to know what Jane’s stillness meant. It did not mean bad news. Bad news made Jane talk faster.

“Well?” her mother said, from the kitchen doorway, where she had appeared with a bowl of proving dough against her hip and an expression that was trying very hard to be calm and not entirely managing it.

“It is a place in the kitchens,” Jane said. “Under Mrs. Vale, the cook at Aldermere Hall, with good keep and a fair allowance. Training in pastry, preserves, French cookery, and formal household service.” She looked up from the letter and found her family staring at her with the collective expression of people waiting for the part where it turned out to be a mistake. “They wish me to enter upon my duties this coming Monday.”

The silence lasted approximately two seconds.

“Monday,” Lottie said, in a voice that began at a normal volume and climbed. “Monday, Jane, that’s four days, oh my goodness, oh my absolute goodness, you are going to work in a duke’s kitchen, a duke’s actual kitchen with actual copper pans and actual French cookery and actual everything.”

“Lottie, please do not shriek in the bakery,” Margaret said.

“I am not shrieking, I am celebrating, which I daresay, is a meaningful distinction.”

“The distinction is volume, and you have exceeded it.”

Their father came through from the back with flour on his forearms to the elbow and the look he wore when something had pleased him and he was deciding how much of the pleasure to show. William Rennet was a broad, quiet man who had baked bread since he was fourteen and who measured praise the way he measured yeast, carefully and never in excess. He took the letter from Jane, read it through with his lips moving faintly on the longer words, and set it down and looked at his daughter with eyes that were brighter than usual.

“That is well done, Jane,” he said. “That is very well done.”

“I didn’t do anything, Papa. I set myself on fire and ran away.”

“And they’ve asked you back. Which suggests the fire was less memorable than the muffins.”

“Do dukes eat golden bread?” Sam asked, from somewhere near floor level, where he had been sitting on a sack of barley and listening with the patient, wide-eyed attention of a boy who collected information the way other children collected pebbles. He was eight, small for his age, and possessed of a sincere conviction that dukes occupied a separate category of existence from ordinary people.

“Dukes eat the same bread as everyone, Sam,” Margaret said.

“Then why are they dukes?”

“A question for the ages,” Margaret said, and returned to her scoring without further comment, though the corner of her mouth suggested she considered the question better than most she’d heard that morning.

Jane’s mother set the proving bowl down and crossed the room and took Jane’s face between both hands and said nothing for a long moment. This was more frightening than words, because Jane’s mother always had words, for everything, and their absence meant something had got past the careful machinery of her composure and reached the part underneath.

“You will make us very proud,” her mother said, and kissed her forehead, and went back to her dough before her voice could do anything she would later need to deny.

“The letter says full wages,” William said, reading it through a second time with the careful attention of a man who had learned that generosity usually came with conditions. “Room and board not included, which is proper, since you’ll come home each evening. And the cloak they’ve returned is yours, Jane, not a gift. They’re making sure of that.”

“They returned my cloak?”

“Wrapped in paper, with the letter. Your mother’s already hung it.”

Jane had forgotten the cloak entirely, which said something about the state she had been in when she’d fled the kitchen, because Jane Rennet did not forget practical things. She had walked home in the rain without one because her pride had been louder than her common sense.

“Will Mrs. Vale teach her French sauces?” Sam asked, with the grave interest of a boy who had recently learned the word béchamel and used it at every opportunity, regardless of context.

“If Jane earns it,” Margaret said. “French sauces are not distributed freely, Sam. They are earned through suffering, like everything worthwhile.”

“Margaret, do not terrify your brother,” their mother called from the back.

“I am merely acquainting him with the facts. Any subsequent terror is entirely his own concern.”

“It says here the position is subject to quarterly review,” William continued, setting the letter down with both hands flat on the counter. “Which means they can end it at any time if the arrangement does not suit. It also means, Jane, that every quarter is a chance to prove the arrangement does suit. Do you understand what I’m saying?”

“That I must not set anything else on fire.”

“That you must render yourself so invaluable, they should find the household quite lost without you.” William looked at her steadily. “You have the hands for it, Jane. You have had the hands for it since you were ten. The question has never been whether you could do the work. The question has been whether anyone with the power to open the right doors would notice.”

Jane looked at her father’s flour-covered forearms and his steady, serious face and the letter on the counter between them. The weight of what he was trusting her with settled across her shoulders like something she would carry gladly even when it was heavy.

Jane folded the letter and pressed it flat against the counter and tried to organise what she was feeling into something manageable. The apprenticeship was extraordinary. Instruction under a cook of Mrs. Vale’s eminence could entirely transform her abilities, her prospects, and the bakery’s reputation in the county. A baker instructed at a ducal house carried a name that opened doors, and those doors led to the kind of stability that meant the lease, when it came due in spring, would be a conversation between equals rather than a negotiation conducted from weakness.

But if she failed, or gave offence, or proved herself unequal to a kitchen operating at a standard the village could not match, the failure would not stay at Aldermere. It would follow her home. It would attach itself to the bakery’s name, and the Garricks, who owned the building, would have something worse than a reason to raise the rent. They would have a tale to tell, and stories about families who overreached carried further than any lease dispute ever could.

“I’ll need to be perfect,” Jane said, mostly to herself.

“You’ll need to be competent,” Margaret corrected, without looking up. “Perfection is conspicuous. Competence is what they truly require.”

Jane looked at her sister and thought, as she often did, that Margaret would have made an excellent general if the army had the sense to recruit from bakeries.

 

***

 

Monday arrived with rain, which Jane chose to interpret as atmosphere rather than omen.

She reached Aldermere’s kitchen at seven on the hour, as the letter had specified, and found Mrs. Vale already at work with a ferocity that suggested she had been there for some time and considered seven on the hour, a generous concession to the weakness of people who required sleep. The kitchen was hotter than Jane remembered, the ovens producing a deep, steady heat that meant bread had gone in before dawn, and the air smelled of yeast and rosemary and the sharp, bright edge of lemon peel.

“Apron on the hook,” Mrs. Vale said, without greeting. “Wash your hands twice. The first wash is for the mud, the second is for your standards, and if I see you touch food before both are finished, we will have a conversation you will not enjoy.”

“Yes, Mrs. Vale.”

“You will learn pastry first, because your mother’s training gives you a foundation, and I prefer to build on what exists rather than start from rubble. Preserves after pastry. French sauces when I decide you are ready, and not before, because a French sauce in untrained hands is not a sauce. It is an apology.”

Jane washed her hands twice and put on the apron and began.

The morning was relentless. Mrs. Vale’s standards were not higher than her mother’s. They were a different species of standard altogether, the kind that lived at an altitude where the air was thinner and excuses did not survive. Jane rolled pastry until her wrists ached, was told it was too thick, rolled it again, was told the butter had warmed, and started over with fresh butter from the cold store. On the third attempt, Mrs. Vale pronounced the result acceptable, which was delivered with the same emotional temperature as a comment about the weather.

Whitlock appeared at ten with a cup of tea and a conspiratorial expression. “Still among the living, Miss Rennet?”

“Scarcely, and only because she has not yet found a fault she considers worth the breath of correcting.”

“Mrs. Vale once made a footman cry over an egg custard. You are doing better than most, I assure you.”

“The footman has my sympathy.”

“He recovered. Eventually. I understand he is engaged as a clerk in a banking-house at present.” Whitlock set the tea beside her workspace and disappeared before Mrs. Vale could object to social visits during working hours.

Jane drank the tea in three hasty swallows and kept rolling.

By noon, she had produced six batches of pastry, four of which Mrs. Vale rejected, and her confidence had been taken apart and reassembled in a configuration that was humbler and more precise. Mrs. Vale corrected by proximity, appearing at Jane’s elbow with the silent inevitability of weather and making observations that were technically instructional and functionally devastating.

“Your left hand is lazy,” Mrs. Vale said, watching Jane crimp a tart shell. “It follows your right instead of leading. A pastry made by one hand is half a pastry.”

“My mother taught me to lead with my right.”

“Your mother taught you to bake for a village. I am teaching you to bake for a house. The standards are not the same, Miss Rennet. If you carry your mother’s habits into my kitchen without examining them, you will produce your mother’s results, which are fair. Fair is not what I require.”

Jane adjusted her grip and tried again, and the difference was small enough that she almost missed it and large enough that Mrs. Vale gave a single nod and moved on, which from Mrs. Vale was as close to praise as the morning was likely to come.

The duke made his appearance at half past eleven.

Jane was trimming pastry edges when the kitchen’s rhythm shifted in the way a room shifts when someone enters it who changes the weight of the air. She looked up and found Thomas Bennister standing near the far door in his dark coat, observing the kitchen with the expression of a man who had come downstairs for a reason he was not prepared to name.

Mrs. Vale acknowledged him with a nod that contained exactly the right amount of deference, which was to say very little. Thomas’s gaze moved across the kitchen, touched the hanging pans, the ovens, the preparation tables, and came to rest on Jane the way water settles to the lowest point in a room, without hurry and without being asked.

She dropped the spoon.

It clattered against the stone floor with the bright, ringing determination of a small object making itself heard in a large room. Jane’s face went hot before the sound had finished, because dropping things in front of the Duke of Aldermere was apparently going to be a recurring feature of their acquaintance, and she could not decide whether it was comedy or tragedy.

Thomas crossed the kitchen, bent, and picked up the spoon. He did not hand it to her, which would have required her to take it from his fingers. He placed it on the table beside her workspace, carefully, as if the placement mattered. As he straightened, his gaze caught on something near her face. Jane realised a moment too late that there was flour on her cheek, a smear of white across her left cheekbone that she had not noticed because flour on her face was so routine at home that she had stopped checking.

His eyes lowered to the flour, only to rise again and fix themselves upon the vivid green of her own. Then he turned and left the kitchen without speaking.

Jane stood very still for a count of five, which was as long as she could afford, because Mrs. Vale was observing her with the look of a woman who had noticed everything and was storing it for later use.

“You will find,” Mrs. Vale said, when the door had closed, “that His Grace makes a habit of arriving at the precise moment one is least composed. I have decided, over eleven years, that it is best not to grant it any significance. Pick up your spoon, Miss Rennet.”

“Does he often come down to the kitchen, Mrs. Vale?”

“He does not come down to the kitchen at all, as a rule, which is why I have elected to notice nothing about the fact that he has done it once already today. Your pastry will not roll itself.”

Jane picked up the spoon wiped it clean carefully and returned to her pastry, and Thomas appeared yet again at half past one, which made twice before the afternoon, and no duke in the history of the English peerage had ever needed to inspect his own kitchen twice before noon was properly cold. He stood near the stillroom door for several minutes and said nothing, until Mrs. Vale, without turning, addressed him.

“Is there something specific you require, Your Grace, or are you inspecting the ventilation?”

“The ventilation appears adequate,” Thomas said, and left.

By the time the light began to fade and Mrs. Vale told her she was finished for the day, Jane’s hands were sore and her back ached and her apron was so covered in flour and butter that it could have been submitted as evidence in a trial about pastry. She untied it, hung it on the hook, and turned to collect her things.

There was a stool beside the pastry table.

It was small, wooden, the right height for a woman who had been standing on stone floors for nine hours, and it had not been there when Jane arrived that morning. It sat precisely where she had been working, as if someone had measured the distance between her feet and the table edge and placed it accordingly.

“Mrs. Croft,” Jane said, when the housekeeper passed through on her evening round. “Did someone bring a stool to the pastry table?”

Mrs. Croft glanced at it with an expression that revealed nothing. “I couldn’t say, Miss Rennet. Furniture has a way of migrating in old houses.”

“Furniture does not migrate.”

“You would be surprised,” Mrs. Croft said, and moved on with the smooth efficiency of a woman who had no intention of answering further questions on the subject.

Jane walked home through the cooling evening with flour still on her cheek and a warmth in her chest that she could not entirely account for. It was not the kitchen’s heat and not the satisfaction of hard work alone, though both were part of it. She told herself the duke was simply considerate to his staff. A good employer noticed when someone had been standing too long. A good employer provided a stool and picked up dropped spoons and appeared in his own kitchen twice a day because, presumably, dukes had nothing better to do.

She was still telling herself this when she reached home and found Lottie waiting in the parlour with her knees drawn up and her expression sharpened to a point.

“How was the duke’s kitchen?” Lottie asked.

“Exhausting. Mrs. Vale is terrifying. The perfection demanded of the pastry is unmerciful. My hands may never forgive me.”

“And the duke?”

“What about the duke?”

“Did you see him?”

Jane hesitated one beat too long, and Lottie’s face broke into the particular grin that meant she had identified a weakness and intended to exploit it thoroughly.

“He visited the kitchen,” Jane said, carefully. “Twice. He is the duke, it is his kitchen, and he may visit it as often as he likes.”

“He visited his own kitchen twice in a single morning, and you expect me to believe it was the ventilation that drew him.”

“It is a large kitchen, Lottie, and there are a great many things in it to inspect.”

“Jane Rennet, upon my word, you are the most charming simpleton,” Lottie said, with the affectionate certainty of a sister who had spent nineteen years studying the specific ways in which Jane was intelligent about everything except the things that mattered most. “An absolute and thorough simpleton and I adore you dearly, and we will speak of this again.”

Jane went upstairs and washed the flour from her face and changed out of her work dress and sat on the edge of her bed in the fading light. She thought about the stool and about the spoon, placed carefully beside her hand rather than into it. She thought about his gaze catching on the flour and the way he had looked at it, briefly, before turning away and leaving her standing in a kitchen that had become two degrees warmer than it had been a moment before.

She told herself it meant nothing.

She did not entirely believe herself, and she was not entirely sure she wanted to.

 

Julia Thorne
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